The Tehama County Senior Nutrition Program provides lunches for seniors. To prevent the spread of COVID-19, lunches will be packed to go for seniors to pick up at the Red Bluff Community and Senior Center, 1500 S. Jackson St. and the Corning Senior Center, 1014 4th Ave. Those desiring a meal to go must call the program at 527-2414 a day ahead to reserve a lunch.
A minimum suggested donation of $3.50 for those 60 and older is requested. There is a charge of $10 for guests younger than 60.
Lunch menus for the week ahead: Sept. 21-25, 2020
Chicken Fajitas, Brown Rice, Pinto Beans, Fresh Assorted Fruit, Whole Wheat Tortilla
Lasagna with Ground Beef, Green Beans, Peaches, Whole Wheat Dinner Roll
Taco Salad, Fresh Tomato, Mango, Chocolate Chip Cookies, Sun Chips-Original, Vanilla Pudding
Pork Riblet, Potato Salad, Corn, Pears, Whole Wheat Dinner Roll
Meat Balls, Brown Rice, Broccoli Fruit Salad, Whole Wheat Dinner Roll