Global nutritional food market is registering a substantial CAGR of 8.90% in the forecast period of 2019-2026. This rise in the market value can be attributed to the increasing health awareness among people globally and surging preference for fortified food products.
The nutritional food report deals with the new business challenges and investment research that includes market attributes, industry structure, and competitive scenario, the problems, desire concepts, together with business strategies and market effectiveness. The research and analysis mainly comprises of competitive study, production information analysis, applications, and region-wise analysis, competitor landscape, consumption and revenue study, cost structure analysis, price evaluation and revenue analysis to 2026. Nutritional food industry report aids in assessing production processes, major issues, and solutions to mitigate the development risk. The market size, revenue generated from the sales and technologies by various application segments are also evaluated in this nutritional food report.
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Major Market Competitors:
Some of the major players operating in global nutritional food market are Abbott Laboratories, Cosmic Nutracos Solutions Private Limited, Health Food Manufacturers’ Association, Nutrient Products Pvt Ltd., Elan Nutrition, Inc., Balchem Inc., AdvoCare, Atkins Nutritionals, Inc., Century Foods, Biothera Pharmaceuticals, Amway, RiceBran Technologies, Nestlé, Mead Johnson & Company, LLC, Medifast, Inc., Premier Nutrition Corporation, Florida Food, LLC, Food Sciences, DuPont, Cornfields, Inc., Koninklijke DSM N.V., PharmLine Marketing Pte Ltd, APC, Inc., Solae, Twinlab Corporation, U.S. Spice Mills, Inc., WellGen, Inc., William Reed Business Media among others
Major market drivers and restraints:
Increasing Consumer Awareness
Growing Incidence Of Lifestyle Related Diseases
Urbanization And Food Industry Advertising
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Market Segmentation: Global Nutritional Food Market
By ingredients the global nutritional food market is segmented into minerals, anti-oxidants, fibers & carbohydrates, proteins, vitamins, and probiotics & prebiotics.
On the basis of health the global nutritional food market is segmented into allergies, bone & joint, glucose management, cancer, cardiovascular, maternal & infant, and skin.
On the basis of application the global nutritional food market is segmented into sports, pediatric, veterinary, medical, and personalized.
On the basis of end-user the global nutritional food market is segmented into dairy, confectionery, ambulatory centers, homecare settings, and hospitals.
On the basis of geography, global nutritional food market report covers data points for 28 countries across multiple geographies such as North America & South America, Europe, Asia-Pacific, and Middle East & Africa. Some of the major countries covered in this report are U.S., Canada, Germany, France, U.K., Netherlands, Switzerland, Turkey, Russia, China, India, South Korea, Japan, Australia, Singapore, Saudi Arabia, South Africa, and Brazil among others. In 2017, North America is expected to dominate the market.
The global nutritional food market is highly fragmented and is based on new product launches and clinical results of products. Hence the major players have used various strategies such as new product launches, clinical trials, market initiatives, high expense on research and development, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of nutritional food market for global, Europe, North America, Asia Pacific and South America.
Table of Contents
5.Global, By Component
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